Our Menu

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ANTIPASTI / APPETIZERS

  1. Burrata Pugliese Al Tricolore

    burrata cheese with cherry tomatoes, basil leaves and rucola salad

  2. Mozzarella Di Bufala Caprese

    slices of tomatoes and buffalo mozzarella cheese

  3. Carpaccio Di Manzo

    thin slices of beef carpaccio served with rucola salad and parmesan flakes

  4. Bresaola Dell’ Alta Valtellina

    thin slice of bresaola with fresh rocket salad leaves and parmesan shavings

  5. Fritto Di Calamari E Gamberi

    fried calamari and shrimp served with lemon and tartar sauce

  6. Involtini Di Salmone E Ricotta

    smoked salmon with ricotta cheese and rucola pesto

  7. Gamberi Agli Agrumi E Papaia

    shrimp salad with citrus and papaya

  8. Tartare Di Tonno E Senape O Papaya

    fresh raw tuna, extra virgin olive oil, mustard with fresh cucumber or papaya

  9. Cicale Di Mare Alla Catalana

    crayfish with fresh tomatoes, onions, extra virgin olive oil and white balsamic vinegar

  10. Parmigiana Di Melanzane

    eggplant and mozarella cheese in marinara sauce

PIZZA

  1. Margherita | Regular | 5.500 Magnum

    tomato sauce, mozzarella cheese and fresh basil leaves

  2. Vegetariana | Regular | 5.700 Magnum

    tomato sauce, mozzarella cheese, zucchini, bell peppers, eggplant, onion mushrooms and olive

  3. Funghi | Regular | 6.000 Magnum

    tomato sauce, mozzarella cheese and mushrooms

  4. Funghi Gorgonzola | Regular | 6.500 Magnum

    tomato sauce, mozzarella cheese, gorgonzola cheese and mushrooms

  5. Pepperoni | Regular | 6.300 Magnum

    tomato sauce, mozzarella cheese and beef pepperoni

  6. Calzone | Regular | 6.500 Magnum

    traditional stuffed pizza filled with pork ham, mushrooms, mozzarella cheese and tomato sauce

  7. Di Mare | Regular | 7.300 Magnum

    tomato sauce, mixed sea food and mozzarella cheese

  8. 4 Formaggi | Regular | 7.500 Magnum

    parmesan, gorgonzola, mozzarella and asiago cheeses

  9. Il Classico | Regular | 8.100 Magnum

    tomato sauce, mozzarella cheese, pork ham, mushrooms and black olives

  10. Al Sultan | Regular | 10.000 Magnum

    tomato sauce, mozzarella cheese, bresaola, wild rocket, chopped tomatoes and parmesan cheese

  11. Pizza Metro 25.000

    four of your favorite toppings on our meter-long pizza

DOLCI DESSERT

  1. TORTINO CAPRESE

    Homemade lava cake served with vanilla ice-cream

  2. PANNA COTTA ALLA VANIGLA

    Vanilla flavored panna cotta with salty chocolate crumble

  3. CREAM BRULEE

    Custard topped with caramelized sugar

  4. TORTA AL FORMAGGIO

    Italian cheese cake served with mix berries

  5. SELEZIONE DI GELATI E SORBETTI FATTI INCASA

    A delectable homemade selection of ice-cream and sorbet (ask about flavors of the day)

INSALATE / SALADS

  1. Insalata Di Kale E Fragole Con Mandorle Tostate

    kale and strawberry salad with toasted almonds

  2. Datteri, Rapa Rossa Cotta Al Sale

    salt-crusted cooked beetroot and dates salad

  3. Insalata Oliveto

    lettuce, rocket leaves, tomatoes, cucumbers, avocados, shrimps and olives

ZUPPE / SOUPS

  1. Minestrone All’Italiana

    classic vegetables with pasta soup

  2. Caciucco Alla Livornese

    tuscany seafood soup

  3. Vellutata Di Zucca

    creamy pumpkin soup

RISOTTI / ARBORIO RICE

  1. Risotto Alla Zucca |

    pumpkin risotto with chicken and gorgonzola cheese

  2. Risotto Ai Porcini

    risotto with porcini mushrooms and parmesan chips

  3. Milanese Con Variazioni

    saffron risotto with asiago cheese

  4. Frutti Di Mare

    mixed seafood (calamari, cuttlefish, hammour, shrimps, clams and mussels) risotto

PASTA

  1. Lasagna All’emiliana

    layers of pasta filled with bolognese sauce and béchamel

  2. Ravioli Al Pomodoro O Burro e Salvia

    homemade ravioli filled with spinach and ricotta cheese in fresh sage sauce or tomato sauce

  3. Tagliatelle Alla Bader

    tagliatelle sauteed with porcini mushrooms and beef tenderloin in a demi-glace sauce

  4. Gnocchi Di Patate Alla Sorrentina

    homemade potato dumpling with fresh tomatoes and mozzarella cheese

  5. Spaghetti Alla Carbonara

    spaghetti pasta with egg, parmesan cheese, pecorino cheese, pork bacon or beef bacon

  6. Penne All’ Arrabbiata

    short pasta in peeled tomatoes sauce, garlic and chili flakes

  7. Spaghetti Alle Cicale Di Mare

    squid ink black spaghetti sautéed with crayfish in a fresh tomato sauce

  8. Spaghetti Alle Vongole

    spaghetti with sautéed fresh clams and extra virgin olive oil

  9. Linguine Ai Frutti Di Mare

    string pasta with seafood

  10. Fregola Sarda All’astice

    mini grains of sardinian pasta cooked with lobster

PESCE / FISH

  1. Salmone Alla Griglia

    grilled salmon steak served with lemon butter sauce and vegetables

  2. Tonno Alla Livornese

    seared yellowfin tuna in tomatoes, capers and black olive sauce

  3. Cernia Al Sale

    local baby hammour covered in rock salt and oven baked (allow 40 minutes)

  4. Pesce Del Giorno Al Cartoccio

    fresh fish fillet wrapped in aluminum foil and baked with olive oil, garlic, capers

  5. Grigliata Mista Di Pesce

    grilled seafood platter (prawns, calamari, cray fish, and catch of the day)

  6. Spigola Alla Campidanese O Alla Griglia

    imported sea bass grilled with white wine, olives and capers

  7. Filetto Di Cernia In Crosta Di Patate

    fresh fillet hammour wrapped and baked in potato served with sautéed vegetables

CARNE / MEAT

  1. Tagliata Di Manzo Ai Funghi Porcini

    grilled slices of premium beef ribeye served with porcini mushrooms and rucola

  2. Filetto Di Manzo Angus Certificato

    grilled certified angus beef tenderloin (choice of porcini sauce or pepper sauce)

  3. Costarelle Di Agnello Alle Erbe Aromatiche E Aceto Balsamico Di Modena

    lamb chops with aromatic herbs and balsamic vinegar of Modena

  4. Lombata Di Vitella Grigliata Or Milanese

    veal chop grilled or breaded served with french fries, sautéed vegetables and pepper sauce

  5. Scaloppine Di Vitella Al Limone O Alla Milanese

    breaded veal escalope in lemon sauce served with sautéed vegetables

  6. Petto Di Pollo Ai Funghi

    pan-fried chicken breast sautéed in mushroom cream sauce